


You get access to the knowledge of a sommelier pairing food with the wine. Gratinated vegetables, green asparagus grilled, green asparagus fried, lasagne (pizza, pie) with vegetables, lasagne pizza (pie, croustade) mushrooms, pasta with vegetables, risotto with vegetables, roast (grilled) vegetables, roast (grilled) vegetable roots, vegetarian spring rolls, vegetarian stir fry dishes pair with A M Stéphane Tissot Chardonnay Mailloche from Jura.
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