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Pair white fish e.g. cod grilled with Carlisle Limerick Lane from Sonoma like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. White fish e.g. cod grilled pairs with Carlisle Limerick Lane from Sonoma if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Does not pair with wine

Wine could pair if tasty complements, tasty sauce or spicyness in food

   --  Burning hot spices e.g. tandoori
   --  Chèvrecrème
   --  Lemon/lime
   --  Fat and acidic sauce (e.g. wine, cream)
tip Fat sauce (e.g. cream, cheese)
Fresh herbs
Green asparagus
tip Hot but not burning hot spices
   --  Hollandaise sauce
Preserved peach apricot
Preserved red berries
   --  Capers
tip Creamy risotto
   --  Mayonnaise
tip Freshly ground pepper
Parsley
tip Pesto
tip Mashed potato
Grated grapefruit peel
tip Vegetable roots purée
   --  Salami, bacon
   --  Anchovies, olives
   --  Soy sauce
tip Sunripe tomatoes
tip Sun dried tomatoes
   --  Spinach stew
tip Strong but not hot spices
tip Fried potatoes
tip Fried mushrooms
Fried apple
   --  Acidic sauce (e.g. wine, citrus)
   --  Acidic red berries
Sauce from broth of clams
   --  Sweet and sauer sauce
Cooked green peas/corn/paprika
tip Cooked vegetable roots
tip Truffle
White asparagus
Eatable flowers
Herb spices