Pairing wine and food
Wine for food
Food for wine

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Pair roast running game low temperature with Alicante Bouschet (blend) from Alentejo like a sommelier

You get access to the knowledge of a sommelier pairing food with wine. Roast running game low temperature pairs with Alicante Bouschet (blend) from Alentejo if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Pairs with wine

Fat and acidic sauce (e.g. wine, cream)
Fat sauce (e.g. cream, cheese)
Prunes
Dark gravy
Potato gratin
Red currant jelly
Red wine sauce, porter/ale sauce
Salami, bacon
Sun dried cherries
Sun dried tomatoes
Fried mushrooms
Mushroom sauce/stew
Acidic sauce (e.g. wine, citrus)
Acidic red berries
Cooked green peas/corn/paprika
Cooked vegetable roots



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