Pairing wine and food
Wine for food
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Pair roast beef with Morlet Family Vineyards En Famille Pinot Noir from Sonoma like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Roast beef pairs with Morlet Family Vineyards En Famille Pinot Noir from Sonoma if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Does not pair with wine
Wine could pair if acidity or salinity in food

tip Bearnaise sauce
tip Fat and acidic sauce (e.g. wine, cream)
Fat sauce (e.g. cream, cheese)
Fresh herbs
Green asparagus
Prunes
tip Air dried ham
Potato gratin
Potato sallad
Ratatouille
tip Red wine sauce, porter/ale sauce
Smoked meat
tip Salami, bacon
Sunripe tomatoes
Fried mushrooms
Mushroom sauce/stew
Black currant jelly
tip Acidic sauce (e.g. wine, citrus)
tip Acidic dark berries
Cooked onions
Cooked green peas/corn/paprika
Cooked vegetable roots
tip Tropical fruit
Herb spices



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