Pair dish from pork with Riesling-ripe or vigorous from Pfalz like a sommelier

You get access to the knowledge of a sommelier pairing food with wine. Fillet of pork, pork sausage, air dried ham, salty small dishes, slow cooked ham, pasta with ham (bacon), pizza (pie) with ham (bacon), risotto with ham (bacon), roast ham, gratinated smoked pork, fried bacon, stir fried ham dishes pair with Riesling -ripe or vigorous from Pfalz.

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