Pairing wine and food
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Pair pasta with shellfish with Trimbach Riesling Clos Sainte Hune from Alsace like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Pasta with shellfish pairs with Trimbach Riesling Clos Sainte Hune from Alsace if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Does not pair with wine
Wine could pair if umami moderated in food

tip Fat and acidic sauce (e.g. wine, cream)
tip Fat sauce (e.g. cream, cheese)
Fish roe sauce
Fresh herbs
Freshly ground pepper
Parsley
tip Acidic sauce (e.g. wine, citrus)
Sauce from broth of clams
Truffle
Herb spices



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