


You get access to the knowledge of a sommelier pairing food with the wine. Roast lamb, boiled lamb with dill souce, fillet of lamb, fillet of lamb grilled, lamb quenelles, minced lamb burger, eggplant with minced lamb, lamb stew, kebab from lamb, lamb sausage, lamb sausage grilled, lamb chops, lamb entrecôte, lamb chops, lamb entrecôte grilled, lammrostbiff, roast of lamb low temperature , lasagne (pizza, pie) with minced lamb, moussaka from lamb dishes pair with Schwarz Rot from Neusiedlersee.
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