Pairing wine and food
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Pair lamb sausage with Boekenhoutskloof Semillon from Franschoek like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Lamb sausage pairs with Boekenhoutskloof Semillon from Franschoek if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Pairs with wine

   --  Fat and acidic sauce (e.g. wine, cream)
Fat sauce (e.g. cream, cheese)
   --  Hot but not burning hot spices
Hummus
Potato gratin
Mashed potato
Vegetable roots purée
   --  Salami, bacon
   --  Mustard
Strong but not hot spices
   --  Acidic sauce (e.g. wine, citrus)
Cooked onions
Cooked green peas/corn/paprika



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