


You get access to the knowledge of a sommelier pairing food with the wine. Lamb chops, lamb entrecôte grilled pairs with Bruno Clair Gevrey-Chambertin Clos Saint-Jacques Premier Cru from Bourgogne Côte de Nuits if suitable ingredients and accessories are selected. For certain dishes no selections are required.
Does not pair with wine
Wine could pair if acidity or salinity in food
Wine could pair if bitterness moderated in food