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Pair fish soup (stew) with Marcassin Marcassin Vineyard Chardonnay from Sonoma like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Fish soup (stew) pairs with Marcassin Marcassin Vineyard Chardonnay from Sonoma if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Pairs with wine

   --  Burning hot spices e.g. tandoori
Fat broth (e.g. cream, creme fraiche)
Fat and acidic broth (e.g. wine, cream)
   --  Hot but not burning hot spices
Soy sauce
Strong but not hot spices
Acidic broth (e.g. wine, citrus)



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