Pairing wine and food
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Pair dish from dessert with Cauhapé Folie de Janvier 375 ml from South West like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Orange mousse, orange salad (soup), salad of citrus fruits, peaches, apricots, ice cream, parfait, yogurt ice cream, candied fruit, pannacotta, creamed rice with orange, sorbet dishes pair with Cauhapé Folie de Janvier 375 ml from South West.

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