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Pair cured salmon with Hirtzberger Grüner Veltliner Honivogl Smaragd from Wachau like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Cured salmon pairs with Hirtzberger Grüner Veltliner Honivogl Smaragd from Wachau if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Pairs with wine

Lemon/lime
Potato and dill stew
Gravlaxsås (mustard)
   --  Spinach stew



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