Pair breast of duck, pheasant, roast duck with Bodegas Vega Sicilia Unico from Ribera del Duero like a sommelier

tip Duck liver, goose liver
Orange sauce
tip Chèvrecrème
Lemon/lime
tip Fat and acidic sauce (e.g. wine, cream)
tip Fat sauce (e.g. cream, cheese)
Fresh herbs
Honey glazed
Preserved peach apricot
Preserved red berries
Freshly ground pepper
tip Mashed potato
Roasted croutons
Roasted nuts
tip Vegetable roots purée
Red currant jelly
Red wine sauce, porter/ale sauce
Sherry sauce
   --  Sunripe tomatoes
tip Fried mushrooms
Fried apple
tip Mushroom sauce/stew
Acidic sauce (e.g. wine, citrus)
Acidic red berries
Cooked green peas/corn/paprika
Cooked vegetable roots
Dried apricot
Dried apple
   --  Tropical fruit
Eatable flowers
Herb spices