Pair dish from bird with F X Pichler Grüner Veltliner Kellerberg Smaragd from Wachau like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Duck liver, coq au vin, goose liver, confit of duck leg, chicken leg, chicken boiled, chicken liver butter fried dishes pair with F X Pichler Grüner Veltliner Kellerberg Smaragd from Wachau.

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