Pair dish from bird with Boekenhoutskloof Semillon from Franschoek like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Breast of duck, pheasant, roast duck, chicken boiled, roast turkey, chicken, breast of chicken, chicken stew (soup), stir fried chicken dishes pair with Boekenhoutskloof Semillon from Franschoek.

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