Pairing wine and food
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Pair beef roulade with Giaconda Nantua Shiraz from Victoria like a sommelier

You get access to the knowledge of a sommelier pairing food with the wine. Beef roulade pairs with Giaconda Nantua Shiraz from Victoria if suitable ingredients and accessories are selected. For certain dishes no selections are required.

Does not pair with wine

Wine could pair if tasty complements, tasty sauce or spicyness in food

tip Fat and acidic sauce (e.g. wine, cream)
tip Fat sauce (e.g. cream, cheese)
Fresh herbs
Green asparagus
tip Air dried ham
tip Potato gratin
tip Red wine sauce, porter/ale sauce
tip Salami, bacon
tip Sunripe tomatoes
tip Strong but not hot spices
Acidic sauce (e.g. wine, citrus)
Cooked onions
Cooked green peas/corn/paprika
tip Tropical fruit
Herb spices



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